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It’s aromas are reminiscent of a carrot orange cream-sicle stirred into a cup of hibiscus tea
oak and smoky notes
They then strain and proof to 40% abv and barrel age for a minimum of 10 months to one year
Herbaceous
all kinds of Asian food
Fort Hamilton, Double Barrel Rye, New York, 750mL Marlborough It’s aromas are reminiscent ofNew York Straight Rye Whiskey blended from 53 gallon and 30 gallon American White Oak barrels. Classic mashbill of rye and malted barley, aged for an average of 3 years and non chill filtered.
US$ 196.99
US$ 100.50
US$ 158.99
